thyme and butter
  • home
  • about
  • recipes
  • disclosure
  • recipe club
  • shop
  • home

Bar Cart Essentials | Everything You Need for Your Home Bar

things I need for a bar

It seems like these days, everyone and their mother has a bar cart. Instagram, Pinterest, everywhere you look, bar carts big and bar carts small. Bar carts in the living room and down the hall. It’s like a boozy Dr. Seuss story. Long gone are the days of the locked liquor cabinet, our alchie is on parade in this day and age, and I couldn’t be more excited about it.

Ever since I could remember, I’ve been a sucker for pretty bottles. To me, a trip to the liquor store is like walking through an art museum. Don’t even get me started on novelties like Crystal Head Vodka and that glitter galaxy Viniq stuff. The liquor store is just plain cool. I don’t even have to buy anything. I just love to look around!

That being said, I’ve decided it’s time to start putting together a bar cart for myself. I love the idea of creating new cocktails, or even just trying out all the classics one by one. Having a bar on hand will give me the opportunity to get creative with drinks, and it will turn Bob’s Burgers marathons with my friends into festive occasions. Even if they are just normal Wednesday nights! You know what they say, It’s always five o’clock somewhere.

After doing some research (and some online shopping) I boiled it all down to the essentials of a fully-stocked mini bar. Lime wedges and all. I’ve linked the items I featured in the photo above. Most are under $20.

Home Bar Essentials:

Well, first you’ll need a bar cart, a cabinet, or another surface you’d like to use as bar storage.

  • The Basics:
    • Ice bucket
    • Shaker
    • Shot glass
    • Cocktail stirrer
    • Corkscrew
    • Wine stopper
    • Cutting board
    • Knife
  • The Vessels:
    • Wine glasses (white or red)
    • Martini glasses
    • Highball glasses
    • Mason Jars
    • Cowboy boot shaped glass from spring break ’09
    • Seriously, anything you feel like drinking from.
  • The Spirits:
    • Vodka
    • Gin
    • Rum (light)
    • Rum (dark)
    • Tequila
    • Bourbon
    • Whiskey
    • Vermouth
    • Triple Sec
    • Champagne, Prosecco, or Cava
    • Novelties of choice like Kahlúa, Baileys, Moonshine, etc.
  • Mixers:
    • Fruit Juice (cranberry, pineapple, etc)
    • Colas (Coke, Pepsi, Sprite, etc.)
    • Club Soda, Seltzer, or Sparkling Water (is there a difference?)
    • Tomato juice
    • Clam Juice
    • Lime cordial
    • Pre-packaged mixers
    • Coconut cream
    • Grenadine
    • Simple syrup
  • Garnish:
    • Coarse salt
    • Pepper
    • Fresh mint
    • Lemons
    • Limes
    • Maraschino cherries
    • Any other fruit you like
    • Celery
    • Olives
    • Cocktail onions
  • Fun Stuff:
    • Coasters
    • Decanter labels
    • Paper straws
    • Crazy straws
    • Cocktail napkins
    • My favorite book
    • Floral arrangements
    • Art
    • Funny signs
    • Instax camera to capture the moments
    • Lots and lots of snacks
    • Friends

And that’s it! You can add or subtract anything you’d like from your own personal bar. The only thing that matters is that you have fun with it.

If you have a home bar, a bar cart, or something similar (or are planning one), tweet me a photo! I’d love to see what you’ve come up with!

♥
What are you drinking lately?
♥
entertaining

Hi! I'm Jess!

welcome to thyme and butter, a food and lifestyle blog dedicated to savoring the seasons and living for the little things!

Join the recipe club!

Search

Latest recipes

  • The Best Chocolate Peanut Butter Eggs (Reece's Dupe!)

  • It's a Fondue Party! (Cheese Fondue for Six)

Tags

christmas entertaining favorites homemaking knits & reads mindset pets the edit

peanut butter eggs that might just be better than peanut butter eggs that might just be better than that one famous brand 😉

recipe:
2 cups sugar
½ cup milk
¼ cup butter
6 ounces peanut butter
3 oz marshmallow creme
⅓ cup all-purpose flour
1 bag chocolate chips or melting wafers

Add sugar, milk, and butter to a saucepan over medium heat. Bring to a boil and stir continuously for 5 mins, then remove from heat.

Stir in peanut butter and marshmallow creme, then slowly incorporate flour and stir until combined.

Pour mixture onto a pan lined with parchment paper and allow to cool for about 30 minutes. When cool enough to handle, shape into eggs, insert a toothpick into each one, and allow to set completely. Then chill in the fridge or freezer for an hour or more to avoid any melting when dipped.

Melt the chocolate, dip each egg, allow to harden and enjoy! 🍫😋
little water dog meets great lake 🌅 little water dog meets great lake 🌅
postcards from hibernation season ❄️⛄️🌨️ postcards from hibernation season ❄️⛄️🌨️
our wedding was a little over a month ago and I’m our wedding was a little over a month ago and I’m just now going through some of the photos! We had the best day filled with so much love from our friends and family 💕 there were millions of bubbles, thousands of cookies, a handful of distracting roosters, one rogue donkey, TWO swords, and more happy memories than we can count!
we did it! 💕 we did it! 💕
frickin’ bats 🦇🎃 frickin’ bats 🦇🎃
this season of life has been all about the texture this season of life has been all about the textures ✨🐞
it’s been the best summer on record, and that’s th it’s been the best summer on record, and that’s the caption 🫐🌞💕
little summer moments 🌞💕 little summer moments 🌞💕
Cherry always looks out for number one, and we wou Cherry always looks out for number one, and we wouldn’t have it any other way! 😂🩷🍒 #portuguesewaterdog #portiesofinstagram
I highly recommend going to summer camp with your I highly recommend going to summer camp with your best friends 🥰
sappy post incoming: I was given the opportunity t sappy post incoming: I was given the opportunity to spend a long weekend in the mountains with some of my most favorite people on the planet. These are the ladies that never fail to remind me of the magic of life. I can’t express how much it means to me that they gathered to spend time in nature and be silly with me. My heart is full and my face hurts still hurts from smiling! And as the song says… it’s in our nature to look out for each other in the heart of the woods 💕🌲
had the most fun photo session with @kellyspaine a had the most fun photo session with @kellyspaine and as expected, Cherry was ready for her close up! 🥰🍒
we took Cherry on her first ever hiking trip and s we took Cherry on her first ever hiking trip and she absolutely loved it! The trail was a bit rockier than we expected, but she climbed them all like a champ! She even made some friends while she enjoyed her breakfast at the summit 🥹🍒🪨🌿
my favorite new spring tradition: making rhubarb j my favorite new spring tradition: making rhubarb jam and strawberry preserves 🍓🫙💕
Portrait of a Woman with Dill, 2025 mixed digital Portrait of a Woman with Dill, 2025
mixed digital media
courtesy of the artist
a few little moments from May 🥹🩷✨ a few little moments from May 🥹🩷✨
had plans to post the fun pillow I thrifted, but a had plans to post the fun pillow I thrifted, but a little someone decided to steal the spotlight 😝🌸🩷
daffodils might just be my favorite part of spring daffodils might just be my favorite part of spring 🌼🧡
this (dare I say) perfect dark chocolate layer cak this (dare I say) perfect dark chocolate layer cake recipe is live on my substack! 🍫 you’ll want to be subscribed because I have a lot of delicious things to share this season! 🍰💕
Follow on Instagram

about the author

Jess Buckley is a Pennsylvania-based writer and home cook that finds joy in sharing her love for cooking, gardening, and seasonal-inspired living.

Latest posts

  • The Best Bits: My February 2026 Favorites

  • The Best Bits: My January 2026 Favorites

Latest recipes

  • The Best Chocolate Peanut Butter Eggs (Reece's Dupe!)

  • It's a Fondue Party! (Cheese Fondue for Six)

  • about
  • disclosure
  • privacy policy

© 2026 | thyme and butter studio