thyme and butter
  • home
  • about
  • recipes
  • disclosure
  • recipe club
  • shop
    • classics
    • lunch

    Life Changing Tuna Salad

    Read more
    • dessert
    • summer

    A Lemon Pie Worth Writing Home About

    Read more
    • sides
    • summer

    The Perfect Summer Salad with Melon and Prosciutto

    Read more
  • buttermilk biscuit recipe by jess buckley
    • breakfast
    • classics
    • sides

    My Tried and True Buttermilk Biscuits

    Read more

Posts pagination

1 2
a whole half a year ago we got married! It’s wild a whole half a year ago we got married! It’s wild how fast the months have flown by, but I’m so excited to make the same goofy faces together forever 💕🩷
peanut butter eggs that might just be better than peanut butter eggs that might just be better than that one famous brand 😉 recipe: 2 cups sugar ½ cup milk ¼ cup butter 6 ounces peanut butter 3 oz marshmallow creme ⅓ cup all-purpose flour 1 bag chocolate chips or melting wafers Add sugar, milk, and butter to a saucepan over medium heat. Bring to a boil and stir continuously for 5 mins, then remove from heat. Stir in peanut butter and marshmallow creme, then slowly incorporate flour and stir until combined. Pour mixture onto a pan lined with parchment paper and allow to cool for about 30 minutes. When cool enough to handle, shape into eggs, insert a toothpick into each one, and allow to set completely. Then chill in the fridge or freezer for an hour or more to avoid any melting when dipped. Melt the chocolate, dip each egg, allow to harden and enjoy! 🍫😋
little water dog meets great lake 🌅 little water dog meets great lake 🌅
postcards from hibernation season ❄️⛄️🌨️ postcards from hibernation season ❄️⛄️🌨️
our wedding was a little over a month ago and I’m our wedding was a little over a month ago and I’m just now going through some of the photos! We had the best day filled with so much love from our friends and family 💕 there were millions of bubbles, thousands of cookies, a handful of distracting roosters, one rogue donkey, TWO swords, and more happy memories than we can count!
we did it! 💕 we did it! 💕
frickin’ bats 🦇🎃 frickin’ bats 🦇🎃
this season of life has been all about the texture this season of life has been all about the textures ✨🐞
it’s been the best summer on record, and that’s th it’s been the best summer on record, and that’s the caption 🫐🌞💕
little summer moments 🌞💕 little summer moments 🌞💕
I highly recommend going to summer camp with your I highly recommend going to summer camp with your best friends 🥰
sappy post incoming: I was given the opportunity t sappy post incoming: I was given the opportunity to spend a long weekend in the mountains with some of my most favorite people on the planet. These are the ladies that never fail to remind me of the magic of life. I can’t express how much it means to me that they gathered to spend time in nature and be silly with me. My heart is full and my face hurts still hurts from smiling! And as the song says… it’s in our nature to look out for each other in the heart of the woods 💕🌲
had the most fun photo session with @kellyspaine a had the most fun photo session with @kellyspaine and as expected, Cherry was ready for her close up! 🥰🍒
we took Cherry on her first ever hiking trip and s we took Cherry on her first ever hiking trip and she absolutely loved it! The trail was a bit rockier than we expected, but she climbed them all like a champ! She even made some friends while she enjoyed her breakfast at the summit 🥹🍒🪨🌿
my favorite new spring tradition: making rhubarb j my favorite new spring tradition: making rhubarb jam and strawberry preserves 🍓🫙💕
Portrait of a Woman with Dill Portrait of a Woman with Dill
a few little moments from May 🥹🩷✨ a few little moments from May 🥹🩷✨
had plans to post the fun pillow I thrifted, but a had plans to post the fun pillow I thrifted, but a little someone decided to steal the spotlight 😝🌸🩷
daffodils might just be my favorite part of spring daffodils might just be my favorite part of spring 🌼🧡
this (dare I say) perfect dark chocolate layer cak this (dare I say) perfect dark chocolate layer cake recipe is live on my substack! 🍫 you’ll want to be subscribed because I have a lot of delicious things to share this season! 🍰💕
Follow on Instagram

about the author

Jess Buckley is a Pennsylvania-based writer and home cook that finds joy in sharing her love for cooking, gardening, and seasonal-inspired living.

Latest posts

  • The Best Bits: My February 2026 Favorites

  • The Best Bits: My January 2026 Favorites

Latest recipes

  • The Best Chocolate Peanut Butter Eggs (Reece's Dupe!)

  • It's a Fondue Party! (Cheese Fondue for Six)

  • about
  • disclosure
  • privacy policy

© 2026 | thyme and butter studio